Vegan Pistachio Pesto (Recipe)
I encourage you to make this easy recipe while fresh basil is in season!
I encourage you to make this easy recipe while fresh basil is in season!
This stuff is potent and wildly delicious! It’s great as a salad dressing, a drizzle over protein, or as a dip for crudités.
This recipe is so delicious the two of us unexpectedly ate the whole thing at one sitting.
This keeper recipe tastes like the best of Indian take-out. Chop everything first, then this comes together quickly.
These are yummy, easy, nutritious, and filling.
Hope you are taking good care of yourself and this gives you some good ideas of what to make.
Here is the recipe for my husband’s marvelous apple turnovers! You’ll be so glad you made them!
We are liking this freshened up version of the perennial vegetarian classic. Give it a try.
This special holiday side dish is easy but oh so yummy!
I hope the photos below entice you to try some of these that are classic in my repertoire
Ponder these statistics and consider your own behavior. How should these numbers change?
If you can get over dealing with hot oil, this side dish is amazingly delicious.
Delicious enough for company, easy enough for everyday, this is a great recipe.
Falafel sandwiches are a satisfying, classic, meatless meal that is basically a tzatziki delivery system.
I bought this farmer’s market corn to make the fabulous corn chowder that the cooking teacher had his class make last week at camp.