Posts tagged with ‘Side Dish’

  • Recipe: Roasted Brussels Sprouts

    By on October 21, 2010

      Recently I searched my blog to share this recipe and found to my surprise I had not featured...

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    Polly Castor
  • Tomatillos

    By on October 17, 2010

      Not particularly spicy but very interesting, this fascinating vegetable was grown in a pottery friend’s garden. After you...

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    Polly Castor
  • Recipe: Great Guacamole

    By on June 10, 2010

        This is so good on nachos with black beans and cheese, or with raw veggies, or on...

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    Polly Castor
  • Recipe: Roasted Asparagus

    By on May 8, 2010

      I never really liked asparagus until I learned to roast them. It’s so easy, and they caramelize a...

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    Polly Castor
  • Recipe: Wild Rice with Bacon, Almonds and Mushrooms

    By on February 9, 2010

      Looking to eat more whole grains? This wild rice is a good wintery dish. Sightly heavier than I...

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    Polly Castor
  • Roasting Garlic

    By on August 7, 2009

    We’ve recently gotten a lot of fresh garlic from our shared harvest program. In the past, one of the...

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    Polly Castor
  • Recipe Ideas For Scapes

    By on July 3, 2009

    Garlic Scapes are the flower shoots of the garlic bulb and farmers cut them off to encourage the bulb...

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    Polly Castor
  • Recipes for Kale Polenta; and Tatsoi, Goat Cheese, and Grapefruit Salad

    By on June 15, 2009

      We are fortunate to be part of a shared harvest at a local educational farm and weekly get...

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    Polly Castor
  • Recipe For Fresh Peas

    By on May 26, 2009

    I can’t remember when I last shelled fresh peas. It is not only fun but delicious. The photos below...

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    Polly Castor
  • Recipe: Lillie’s Corn Cheese Pudding

    By on April 16, 2009

    Well, I didn’t think about taking this picture until after I had started eating…  In the middle of the...

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    Polly Castor
  • How to Make Frizzled Leeks

    By on February 27, 2009

    This is how we make frizzled leeks at our house. I like the brown crunchy ones...

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    Polly Castor
  • Yummy Vegetable Side: Roasted Brussels Sprouts Recipe

    By on January 26, 2009

    This was delicious! It is very simple: roasted Brussels sprouts, parsnip slices and pecans. I saw it...

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    Polly Castor