Apple Maple Crumble Bars (Recipe)
These are yummy, nutty, gooey and crumbly all at the same time. Plus they are grain-free, dairy free, and not overly sweet.
Food
Vegan Roasted Broccoli Soup (Recipe)
This vegan soup is yummy and satisfying. You’ll never miss the dairy.
Fruity Yellow Tomato Salsa (Recipe)
This fresh salsa is unique and delicious. Try it as a condiment over protein, or eat with a tortilla chip.
September Produce from our Garden, and Flowers in our Yard
Check out the photos here of September 2020 from our garden. Both the food and the flowers have been wonderful.
Roasted Eggplant with Harissa Tahini Sauce (Recipe)
Try this is flavorful, different, and delicious take on a seasonal eggplant side dish.
Photos of Three Hikes on Two Day Trips (with Links)
Try the All Trails App to get out and see some new scenery a little further out from your usual. It is very refreshing! Check out in this post the first fruits of us doing this.
Farmer’s Market Produce and Flowers (Late Summer 2020)
Enjoy the vibrance of our farmer’s market scene in these photos, and I recommend frequenting the one nearest you!
Ultra Ratatouille (Recipe)
This recipe takes time and uses a lot of produce but the depth of flavor makes it all worth it.
Our Summer Meals 2020 (Photos and Recipe Links)
Get some ideas of what to make from these plates on our table this summer season.
Gluten Free Crab Cakes (Recipe)
This new recipe is crab, veggies, and a little non-grain binder. They are light, tasty, and since I make six and we only eat two, they make terrific leftovers.
Roasted Carrots with Tahini, Pistachios, and Mint (Recipe)
These may just be the best carrots you have ever eaten.
Cinnamon Poached Pears (Recipe)
These are easy and simple to do, and a complete revelation in how good they are. A great use for too hard pears!
Notes from a Young Black Chef (Book Review)
Get behind the scenes in the life of one black kid from the Bronx who made good.
