-
Recipe: Baked Winter Squash Soup
I have tried many butternut squash soup recipes and never until now found one that I love. I...
30 -
Recipe: Beet and Goat Cheese Salad
This is what I had for lunch today. It was wildly wonderful… stunningly delicious. I got the recipe...
-
Recipe: Jicama Slaw
This is a delicious summer side dish. In the years past, I used to make it with a...
-
Recipe: Leek, Scallion, and Fennel Gratin
This was delicious and easy to make. I served it recently with fish smothered in pesto made fresh...
-
The Secret Ingredient for Great Salmon Eggs
A few years ago I had a “eureka” moment while sitting in Sarabeth’s Restaurant in New York City....
-
Recipe: Sauteed Arugula with Raisins and Hot Pepper
When you have a lot of arugula growing in your garden, you are hard pressed to get it...
-
Recipe: Heavenly Deviled Eggs with Honey Mustard Dressing
These deviled eggs are so good, I’m posting this recipe today because of a blog reader’s request. The...
-
Recipe: Curried Lentil Soup
This recipe, based on a classic Indian dish, is bound to become a staple in your soup making...
-
Recipe: Red Lentil and Vegetable Soup
This warm, nourishing soup was perfect for lunch today, a day that was all of two degrees when...
-
Recipe: Gougere
Gougère is a fabulous puffy cheese bread, tasting kind of like a cheesy popover. This is one of...
-
Recipe: Lentil, Sweet Potato and Coriander Stew
This easy to make vegetarian stew makes a nice winter lunch with enough staying power to get you...
-
Recipe: Multigrain Pancakes with Berry Maple Syrup
I made these for the first time yesterday morning and we may have a new Sunday morning breakfast...