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Recipes for Kale Polenta; and Tatsoi, Goat Cheese, and Grapefruit Salad
We are fortunate to be part of a shared harvest at a local educational farm and weekly get...
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Recipe For Fresh Peas
I can’t remember when I last shelled fresh peas. It is not only fun but delicious. The photos below...
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Recipe: Lillie’s Corn Cheese Pudding
Well, I didn’t think about taking this picture until after I had started eating… In the middle of the...
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How to Make Frizzled Leeks
This is how we make frizzled leeks at our house. I like the brown crunchy ones...
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Yummy Vegetable Side: Roasted Brussels Sprouts Recipe
This was delicious! It is very simple: roasted Brussels sprouts, parsnip slices and pecans. I saw it...
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My Mandoline Gratin
I used the new mandoline I got for Christmas to make this lovely and delicious dish. It has...