-
October Tomato Harvest
Usually we are harvesting tomatoes at the end of August, but this year we are harvesting them in October,...
00 -
Recipe: Farro, Tomato & Herb Side Dish
This side dish is especially good now when the cherry tomatoes and herbs are plentiful in the garden. The...
-
Recipe: Eggplant Parmesan Crisps
This is something we like to do with eggplant right out of the garden. This delicious appetizer or side...
-
A Bumper Crop of Peaches
Our peach tree has so many peaches we had to install three props like the one shown below just to...
-
Recipe: James’ Butterscotch Brownies
This my husband’s go-to recipe when we need to bring something yummy and quick (like to the picnic before...
-
Recipe: Crustless Leek and Gruyere Quiche
This recipe couldn’t be more easy. The result is very custardy in texture, and the leftovers taste just as...
-
Recipe: Thyme and Garlic Roasted Shrimp
This is a very easy and useful dish to have in your back pocket because it is both...
-
Recent Food Around Here
A lot of what you see here already has these recipe links on the blog: Red Lentil and Vegetable...
-
Recipe: Great Homemade Dressing for a Terrific Apple Salad
This is destined to become a favorite! For the Dressing: 1/4 teaspoon fine grain sea salt 12 fresh...
-
Recipe: Chickpea, Avocado & Arugula Salad
Except for hummus, I’m not much of a chickpea eater so I’m venturing on some new ground here…...
-
Recipe: Breakfast Bake with Sweet Potato, Bacon, & Cheddar
Our youngest loves this. It is best fresh so make it when you have enough people around to...
-
Recipe: Lemon Ginger Scones
We don’t “do” white flour very often, but if you are going to make an exception, this is the...