Food

  • Still Behind / James’ Food

    By on October 27, 2010

    Well, I’ve been back for a month and the promises I made here have not come to fruition. I...

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    Polly Castor

  • Recipe: Pumpkin Bread

    By on October 23, 2010

      This is one of our favorite family recipes. It comes from my husband’s Aunt Ruth, although we use...

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    Polly Castor

  • Recipe: Roasted Brussels Sprouts

    By on October 21, 2010

      Recently I searched my blog to share this recipe and found to my surprise I had not featured...

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    Polly Castor

  • Tomatillos

    By on October 17, 2010

      Not particularly spicy but very interesting, this fascinating vegetable was grown in a pottery friend’s garden. After you...

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    Polly Castor

  • Photos of Swiss Chard

    By on October 7, 2010

    The Swiss chard has done really well in the garden this year. We’ve eaten so much of it! It...

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    Polly Castor

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