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Recipe: Chachouka
By Polly Castor on December 6, 2013Read moreThis North African dish is delicious and worth buying the expensive saffron for. It has a lot of flavor...
120Thanksgiving in Texas
By Polly Castor on November 28, 2013Read moreWe had a wonderful day full of Texas relatives and fabulous food. I made my Thyme and Garlic...
Recipe: Ellie’s Autumn Curry
By Polly Castor on November 27, 2013Read moreEllie is my niece; she is my husband’s brother’s daughter. You can see her with beet juice on her...
Recipe: Tomatillo Sauce
By Polly Castor on November 18, 2013Read moreThis is my last cooking project from the garden this year. It is the first time we grew tomatillos....
Recipe: Coconut Curry Shrimp
By Polly Castor on November 12, 2013Read moreThis is both delicious and easy. It is wonderfully warm but not very spicy. We serve it with organic...