-
Recipe: Deluxe Tuna Casserole
This is unbelievably good, with a sophisticated hint of blue cheese… And very wholesome too: totally different from the...
20 -
Recipe: Red Lentil and Vegetable Soup
This warm, nourishing soup was perfect for lunch today, a day that was all of two degrees when...
-
Recipe: Pumpkin Cranberry Muffins
Want a dense, flavorful muffin with enough staying power to get you through the morning? Try these from...
-
Recent Food
In the last month a massive quantity of food has moved through our kitchen. We’ve enjoyed all our guests;...
-
Recipe: Hungarian Cookies
Blog reader Ronna shared this recipe with us maybe ten years ago and we love it. (The dough...
-
Recipe: Gougere
Gougère is a fabulous puffy cheese bread, tasting kind of like a cheesy popover. This is one of...
-
Recipe: Julia Child’s Tarte Tatin
This is heavenly and one of my husband’s culinary specialties. He uses Julia Child’s recipe that we have in...
-
Recipe: Lentil, Sweet Potato and Coriander Stew
This easy to make vegetarian stew makes a nice winter lunch with enough staying power to get you...
-
Recipe: Multigrain Pancakes with Berry Maple Syrup
I made these for the first time yesterday morning and we may have a new Sunday morning breakfast...
-
Recipe: Caramelized Butternut Squash
We love this. It is perfect for Thanksgiving or any fall or winter plate. The recipe originally came...
-
Recipe: Chow Chow (Green Tomato Relish)
Now I really don’t like this stuff. I’m including this recipe here in deference to the rest of...
-
Recipe: Pumpkin Bread
This is one of our favorite family recipes. It comes from my husband’s Aunt Ruth, although we use...