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Recipe: Chickpea, Avocado & Arugula Salad
Except for hummus, I’m not much of a chickpea eater so I’m venturing on some new ground here…...
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Recipe: Breakfast Bake with Sweet Potato, Bacon, & Cheddar
Our youngest loves this. It is best fresh so make it when you have enough people around to...
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Recipe: Salmon Cakes
Whenever I cook salmon, I make extra to have leftovers for this delicious, light, quick meal. This amount makes...
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Recipe: Baked Eggs Over Power Greens
This is surprisingly satisfying and has amazing staying power. We really like it!
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Recipe: Black Pepper Tempeh
This is what I made James for Valentine’s Day. It it so much more delectable than either it sounds...
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Recipe: Crustless Seafood Pie with Celeriac Mash
This is a nurturing, homey, fabulously delicious dish for a winter dinner. It is worth the effort of the...
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Photos of Recent Food
Yesterday I posted a blog about our recent salads; today, here are the rest of the photos of our...
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Recipe: Garlicky Open-Faced Avocado and Egg Sandwich
These are so good I could eat them everyday! Above, I made them for three of us, so...
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Recipe: Wild Rice & Tilapia Casserole
This healthy casserole tastes like comfort food, and it is easy to make too! It can also be assembled...
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Recipe: Tofu with Shrimp and Vegetables
The spices in this are subtle; if you want it more spicy add some red pepper sauce
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Recipe: Easy Mexican Tilapia Bake
This is a quick and delicious meal I make in busy moments. The recipe is of my own...
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Recipe: Mustard Roasted Fish
This is both unbelievably easy and delicious. I got this recipe from the Barefoot Contessa, who in turn got...