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								 Recipe: Cheesy Leek ToastsLooking for a quick, warm, satisfying lunch? Try this for easy yumminess! 00
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								 Recipe: Ellie’s Autumn CurryEllie is my niece; she is my husband’s brother’s daughter. You can see her with beet juice on her... 
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								 Some of our Favorite Apple RecipesWe’ve got a lot of apples around. I’ve been making baked apples, and my husband has made his apple... 
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								 Recipe: Broccoli with Parmesan and Pine NutsUnlike my husband who likes broccoli raw or just steamed, I’m not a broccoli fan, but have finally found... 
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								 Recipe: Farro, Tomato & Herb Side DishThis side dish is especially good now when the cherry tomatoes and herbs are plentiful in the garden. The... 
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								 Recipe: Eggplant Parmesan CrispsThis is something we like to do with eggplant right out of the garden. This delicious appetizer or side... 
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								 Recipe: Crustless Leek and Gruyere QuicheThis recipe couldn’t be more easy. The result is very custardy in texture, and the leftovers taste just as... 
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								 Recent Food Around HereA lot of what you see here already has these recipe links on the blog: Red Lentil and Vegetable... 
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								 Recipe: Great Homemade Dressing for a Terrific Apple SaladThis is destined to become a favorite! For the Dressing: 1/4 teaspoon fine grain sea salt 12 fresh... 
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								 Recipe: Chickpea, Avocado & Arugula SaladExcept for hummus, I’m not much of a chickpea eater so I’m venturing on some new ground here…... 
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								 Recipe: A Better Banana BreadFor many years I’ve been after a better banana bread recipe. I’ve finally refined one that we eat almost... 
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								 Recipe: Delicious Baked OnionsThis is delicious enough for a company meal, but simple enough for a Monday dinner like last night. It... 

 
				
							