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Recipe: Mushroom Stroganoff
This is both good and really quick and easy. We ate it here as a solo main dish but...
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Nigel Slater’s Tender Vegetable Tips
This book is a tome, with over 400 recipes and extensive gardening tips for growing vegetables, it has 624...
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Recipe: Twice Baked Potatoes
We don’t eat a lot of potatoes. They don’t freeze well in soups, and unless they are chips, they...
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Recent Food Around Here
We’ve gotten further and further away from anything packaged. Above depicts a typical grocery haul for us. In the...
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Recipe: Ellie’s Autumn Curry
Ellie is my niece; she is my husband’s brother’s daughter. You can see her with beet juice on her...
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Some of our Favorite Apple Recipes
We’ve got a lot of apples around. I’ve been making baked apples, and my husband has made his apple...
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Recipe: Broccoli with Parmesan and Pine Nuts
Unlike my husband who likes broccoli raw or just steamed, I’m not a broccoli fan, but have finally found...
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Recipe: Farro, Tomato & Herb Side Dish
This side dish is especially good now when the cherry tomatoes and herbs are plentiful in the garden. The...
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Recipe: Eggplant Parmesan Crisps
This is something we like to do with eggplant right out of the garden. This delicious appetizer or side...
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Recipe: Crustless Leek and Gruyere Quiche
This recipe couldn’t be more easy. The result is very custardy in texture, and the leftovers taste just as...
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Recent Food Around Here
A lot of what you see here already has these recipe links on the blog: Red Lentil and Vegetable...
