Food

  • Recipe: Warm Tomato, Olive & Arugula Salad

    By on July 17, 2010

      Both arugula and green beans are in season in the garden right now, so this delicious salad is...

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    Polly Castor
  • Recipe: Crab Salad

    By on July 14, 2010

      This is delicious, perfect for a romantic lunch with your sweetheart on a sultry hot day. It’s the...

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    Polly Castor
  • Book Review: The Rodale Whole Foods Cookbook

    By on July 8, 2010

    I don’t usually buy cookbooks, unless I find ones I want at library sales. Usually I check out cookbooks...

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    Polly Castor
  • Recent Meals

    By on July 6, 2010

    Here are some recent meals of ours: • (above) Tilapia salad with bean & cheese nachos • (in order...

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    Polly Castor
  • Recipe: Roasted Garlic Vinaigrette

    By on July 2, 2010

      This recipe is from Mollie Katzen’s wonderful book (shown in the last photo) called Eat, Drink and Weigh...

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    Polly Castor
  • It’s Strawberry Time!

    By on June 12, 2010

    Don’t you love fresh local & organic fruit when it’s in season? What did we do with this many...

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    Polly Castor
  • Recipe: Great Guacamole

    By on June 10, 2010

        This is so good on nachos with black beans and cheese, or with raw veggies, or on...

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    Polly Castor
  • Spring Meals

    By on May 27, 2010

    Here are some of the meals we’ve had lately. We’ve been inundated with fresh greens from several local gardens...

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    Polly Castor
  • Book Review: Food Rules

    By on May 12, 2010

    I loved “The Omnivore’s Dilemma” by Michael Pollan. It revolutionized both my thought and my eating/purchasing of food, which...

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    Polly Castor
  • Recipe: Roasted Asparagus

    By on May 8, 2010

      I never really liked asparagus until I learned to roast them. It’s so easy, and they caramelize a...

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    Polly Castor
  • Food Growing in Our Garden

    By on May 7, 2010

    In our yard, a plethora of fuzzy apricots are coming on beautifully, perky peaches are the size of blueberries,...

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    Polly Castor
  • Recipe: Smoky Black Bean and Rice Stoup

    By on April 27, 2010

        In a recent Rachael Ray cookbook called Book of Ten, she gives her top ten recipes in...

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    Polly Castor

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