Food

  • Book Review: A Homemade Life

    By on May 16, 2012

    I really enjoyed this book and give it five stars. Officially, it is a book of essays preceding...

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    Polly Castor
  • Recipe: Roasted Strawberries

    By on May 6, 2012

    These are unbelievably good – and much better than jam! We’ve been enjoying this on biscuits, muffins, and...

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    Polly Castor
  • Annapolis Food

    By on May 1, 2012

    Annapolis food is a delicious joy! Hope you enjoy vicariously and then plan a visit!

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    Polly Castor
  • Recipe: Date Muffins

    By on April 25, 2012

    These are wholesome: made with maple syrup and the sprouted spelt flour I mentioned recently on my blog.

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    Polly Castor
  • Sprouted Spelt Flour

    By on April 12, 2012

    Sprouted flour is actually food, instead of the trumped up emptiness that fills so much of the baked goods...

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    Polly Castor

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