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Recipe: Strawberry Mango Cobbler
By Polly Castor on March 12, 2013Read moreThis cobbler is more like delicious biscuits over fruit than the sweet crumble topping type of cobbler, and it...
10What We Eat in a Week at Our House
By Polly Castor on March 9, 2013Read moreAfter reading the above book (you can read my blog of What the World Eats here) last January, I...
Early Spring Farm Photos
By Polly Castor on March 5, 2013Read moreThese photos are of Holbrook Farm (in Connecticut) where I stopped by today to pick up eggs. It was...
Recipe: Salmon Cakes
By Polly Castor on March 4, 2013Read moreWhenever I cook salmon, I make extra to have leftovers for this delicious, light, quick meal. This amount makes...
Recipe: Baked Eggs Over Power Greens
By Polly Castor on February 26, 2013Read moreThis is surprisingly satisfying and has amazing staying power. We really like it!