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Crispy Chickpea Salad with Tahini Dressing (Recipe)
This is a healthy flavor blast with lots of great middle eastern seasonings, and contrasting textures.
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Shaved Brussels Sprout Salad with Fruit, Gorgonzola, and Brown Butter Walnuts (Recipe)
This salad is welcome as something different, fresh, healthy, and delicious.
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Moroccan Spiced Carrot Salad with Lentils (Vegan Recipe)
This is delicious and different, with both roasted and raw carrots, the warmth of cumin, coriander, garlic and ginger,...
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Roasted Red Cabbage with Carrot Jicama Slaw and Ginger Cumin Dressing (Recipe)
The dressing here is fabulous, and completely makes the dish.
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Mushroom Gravy Mashed Potato Casserole (Recipe)
This rib-sticking, deliciously hearty dish is perfect next to protein, or for vegans on its own.
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Clove Infused Red Cabbage with Apples (Recipe)
This is a handy, delicious, and beautiful side dish to have around! This dish is perfect for the fall...
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Vegan Green Soup (Recipe)
This welcome comfort food is heathy, nurturing, and tasty. It feels restorative and soothing, while still intriguing enough to...
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Summer Squash and Tomato Tian
A Tian is a dish from Provence in France, and it is a gratin where all the vegetables reduce...
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Oven Roasted Pineapple (Recipe)
Roasting a pineapple in the oven gets it caramelized on the outside, and juicier and sweeter on this inside.
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Socca Four Ways (Recipe)
Socca is a traditional Mediterranean flatbread or veggie stuffed pancake that is naturally gluten free, made with chickpea (garbanzo)...
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Kashmiri Chili Sauce (Low Heat but Flavorful Recipe)
This is absolutely delicious– savoriness at its best.
