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Recipe: My Vegetable Lasagna
By Polly Castor on June 27, 2011Read moreI’ve cooked this lasagna enough in the last 27 years to call it “my” lasagna, even though it...
50Recent Food
By Polly Castor on June 16, 2011Read moreI appreciate beautiful, fresh, delicious food. Here’s what we’ve eaten lately. Other than various tuna veggie melts and multiple...
Recipe: Salsa Verde Tilapia Enchiladas
By Polly Castor on June 8, 2011Read moreThese salsa verde enchiladas are unbelievably delicious! Salsa Verde Tilapia Enchiladas 3 cups poached tilapia crumbled in...
Laura’s Portobello Tuna Cranberry Beet Stacks
By Polly Castor on May 31, 2011Read moreLaura’s glad to be home to her own food. Here’s what she likes: a stuffed portobello mushroom: layered with...
Annapolis Food
By Polly Castor on May 15, 2011Read moreEating out in Annapolis is a treat! I especially recommend The Main Ingredient (click here) for delicious, local, wonderfully...