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Crescent Rolls Stuffed with…
Of all of the beautiful food we had over the holidays, these two ridiculously easy ideas were especially appreciated...
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Friends and Food from the Holidays
Here are some of my other photos from the holidays, full of wonderful people and delicious food.
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Best of 2014
Wow. I’ve finished six years on this daily blog. That's 2,190 entries! Here's my traditional list of "best blog...
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Recipe: Warm Black Bean Dip
We made this appetizer for a lovely dinner party we went to this evening. It was a perfect choice...
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Recipe: Avocado Crema
Who doesn’t want a new way to enjoy avocados? This is simply delicious and very easy to make. It...
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Burdick’s Hot Chocolate
I met friends who thought I should experience Burdick’s hot chocolate while in Boston. We took the subway to...
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Restaurant Recommendation: Sweet Basil in Needham, Mass
I have to give Siri, the disembodied voice on my smart phone, all the credit for this find.
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Recent Food Around Here
Here is what we’ve been eating lately. Gone for a while are the days of beautiful food photography in...
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Recipe: Cilantro Lime Dressing
Harvesting the last of this year’s cilantro from the garden, we made a double batch of this wonderful dressing,...
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Recipe: Zucchini Agrodolce
Of all the copious of new zucchini recipes I tried with our summer’s bumper crop, I liked this one...
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Simple Joys of the Season
We’ve brought in the last flowers of the year and they are all over the house. I’ve been cooking...
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Recipe: Pepper, Quinoa, and Salmon Stir-fry
I used the assortment of peppers shown below as the launching point for this for this dish, as well...
