Food

  • Recent Food Around Here

    By on November 19, 2014

    Here is what we’ve been eating lately. Gone for a while are the days of beautiful food photography in...

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    Polly Castor
  • Recipe: Cilantro Lime Dressing

    By on November 7, 2014

    Harvesting the last of this year’s cilantro from the garden, we made a double batch of this wonderful dressing,...

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    Polly Castor
  • Recipe: Zucchini Agrodolce

    By on November 2, 2014

    Of all the copious of new zucchini recipes I tried with our summer’s bumper crop, I liked this one...

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    Polly Castor
  • Simple Joys of the Season

    By on October 25, 2014

    We’ve brought in the last flowers of the year and they are all over the house. I’ve been cooking...

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    Polly Castor
  • Recipe: Pepper, Quinoa, and Salmon Stir-fry

    By on October 23, 2014

    I used the assortment of peppers shown below as the launching point for this for this dish, as well...

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    Polly Castor
  • Recipe: Turnip Gratin

    By on October 18, 2014

    Ok, this is a bit decadent, but totally delicious, and better for you than scalloped potatoes.

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    Polly Castor
  • Recipe: Easy Roasted Tomato Soup

    By on October 11, 2014

    This soup is as easy as it is delicious!

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    Polly Castor
  • Our Garden Produce September 2014

    By on October 3, 2014

    Our first proper produce garden was a smashing success. We learned a lot, and here is what we would do...

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    Polly Castor
  • Gleaning from New Pond Farm

    By on September 28, 2014

    We got invited this weekend to come New Pond Farm and pick some of their surplus before they rip...

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    Polly Castor
  • The Farmer’s Market in Stonington

    By on September 22, 2014

    I love a farmer’s market anywhere, but it was fun to be at one in Maine off season with...

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    Polly Castor
  • Processing 21 Pounds of Homegrown Tomatoes

    By on September 19, 2014

    This is not our whole crop but it is the most we’ve picked in one day this year. We...

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    Polly Castor
  • Recipe: Our Homemade Salmon Burgers

    By on September 7, 2014

    We have made these salmon burgers for over 15 years, having adjusted a recipe over time that was originally...

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    Polly Castor

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