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Recipe: Scallops on Flash Roasted Tomatoes and Leeks
My husband raved about this. Maybe it was the butter talking or the novelty of serving a different type...
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Recipe for a Modern Comfort Food
With the ingredients of light coconut milk and cashew butter, this is rich without being heavy, as well as...
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Cauliflower Hash Recipe with Spiced Cashews
This is both different and delicious, however it is enhanced with some ingredients not in everyone's pantry: curry leaves...
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Birthday Cookie Recipe (Cut out Sugar Cookies with Butter Frosting)
This recipe dates back to my childhood. Making them instead of cake for birthdays in the shape of numbers...
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Amazing Caramelized Bacon Appetizer
These cartelized bacon appetizers, sweet and sticky with just a hint of heat, are intensely terrific, if a bit...
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Almond Cake Recipe
This is an easy to make, simply straight-forward dessert, that has depth of flavor, but no bells and whistles....
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Recipe: Hot Pepper and Feta Omelette
The filling for this omelette is great to have on hand for a quick, fabulous meal anytime. It would...
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Recipe: Grilled Cheese with Red Raspberry Cabbage
This is your basic grilled cheese filled with red cabbage sautéed in raspberry jam. It made instant converts of...
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Recipe: Asparagus Egg Salad with Radish
This is something we tried for the first time over the holidays. We really liked it, and we decided...
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Recipe: Sri Lankan Sauce for Fish
This sauce is dynamic and delicious, and takes a bland protein (we used halibut) into another stratosphere.
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Recipe: Winter Salad with Eggs and Homemade Dressing
This most recent rendition of a winter salad loosely merges ideas from a French salad nicoise (but no potatoes,...
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Recipe: Vegan Pesto with Fish and Brussels Sprouts
This is a great dish for any guest that needs both a dairy-free and gluten-free meal. We like it...
