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In the winter a watercress salad is a real treat. I like it this way, with ripe pear and toasted walnuts…
Watercress Pear Salad with Toasted Walnuts
2 large bunches of watercress
1 succulently ripe pear, sliced
1/2 cup walnuts, toasted and chopped
Walnut Oil Dressing:
1 tsp Dijon mustard
1 tsp honey or agave
zest & juice of 1 small lemon
6 tablespoons walnut oil
sea salt and freshly ground pepper
Whisk together the dressing and drizzle on the watercress, pear slices and walnuts.
Enjoy!
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